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ARITMOS BEVERAGES
/ ERP Software for the management of beverages: wine, cava, beer, water, juices…

The business solution for administration in your beverage industry


Nobody understands the specifics of the beverages and winemaking sector as well as you do, no matter what you specialise in: juices, wine, sparkling wine, beverages, etc. Management of such a specialised type of business requires tools that will allow you to optimise all of your operational processes.

That is why Aritmos provides software that has been specially adapted to the specific characteristics of your sector. Aritmos solutions are modular applications that, once adapted to your company’s individual specifications, will allow you to maximise your business performance.

Our ERP software is the result of Aritmos’s vast experience in the development of global solutions for a variety of activity sectors related to your business.

Aritmos solutions allow you to maintain comprehensive control over your business, increasing your competitiveness and optimising all of your work and administrative management operations so that you are sure to make the right decisions, whenever you need to.

Features

Product management

  • Statistical families: commodities, varietal group, agronomic variety, etc.
  • Qualities, grading
  • Qualifications: alcoholic degree, pH, yield, etc.

Intake management

  • Scale connection
  • Management of intaking weight: gross weight, tares, etc.
  • Transport information
  • Distribution among partners
  • Printing of traceability labels
  • Production management
  • Production types: pressing, filtering

Production management

  • Production types: pressing, coupages, bottling
  • Production templates
  • Production and consumption statement
  • Traceability: ascending, descending

Settlement management

  • Invoice types: advances, settlements
  • Price tables: date interval, value table, etc.
  • Calculation of settlements by table
  • Direct settlements

Land management

  • Identification: owner, variety, location, etc.
  • Property registry information
  • Production: estimated, actual, etc.
  • Crop reports

Transport management

  • Vehicles
  • Transport zones
  • Carriage fees
  • Transport delivery notes
  • Invoices to transporters

Quality management

  • Quality type: physical, chemical
  • Qualifications: % actual, % tolerated, etc.
  • Quality documentation
  • Application of quality to delivery notes

Sales management

  • Document type: offers, contracts, deliveries, returns, etc.
  • Packaging types: cases, bottles
  • Associated documents: quality, pricing

Software for management retail beverages


Would you like to have details on these solutions?

Contact us and one of our it advisers will be in touch with you.

Ask for a demo!

let us show you the benefits of the solution.


   
   

A computer application also recommended and/or adjustable for other agri activities:

Management for wines
  • making wines
  • making sparkling wines
  • making wines from concentrated grape must
  • preparing alcoholic beverages fermented but not distilled: sake, cider, perry, mead and other fruit wines and blended drinks containing alcohol
  • preparing vermouth and similar beverages
  • blending wines
  • preparing low degree or non-alcoholic wines
Management of malted beverages and malt
  • preparation of malted beverages, such as ordinary beers, high fermentation (ale), dark (porter) and strong (stout)
  • preparing malt
  • making low degree or non-alcoholic beer
Management of non-alcoholic beverages; production of mineral water and other bottled water
  • preparing non-alcoholic beverages
  • production of natural mineral water and other bottled water
  • preparing non-alcoholic beverages: flavoured and/or sweetened non-alcoholic beverages: lemonades, orangeades, colas, fruit juice drinks, tonic water, etcetera
Management of distillation, rectification and blending alcoholic beverages
  • preparing distilled alcoholic beverages: whisky, cognac, gin, blends, etcetera
  • blending distilled alcoholic beverages
  • production of neutral liquors  
Vineyard management
  • cultivation of wine and table grapes in vineyards
Managing plants grown for the preparation of beverages
  • cultivation of plants for the preparation of beverages: coffee, tea, mate, cacao, other plants used to prepare beverages
Managing vinegar
  • preparing vinegar
Management of other food products
  • preparing soups and stocks

A computer solution constructed on a sound technology platform

Understand the full potential

Other ERP software solutions for the food and agriculture sector

Explore them!